NEWS

January 2023

Ending Period Poverty

Menstrual cups are environmentally friendly, discreet, safe, hygienic and can restore a woman’s dignity during her period.

October 2022

Harvest Time

We are passionate about agriculture and the products our operations produce. And what better time of year is there to talk about Harvesting?

September 2022

Less Chemicals in Tea

Regen Agriculture Series: Less Chemicals in Tea

August 2022

Camellia's macadamia brand Maclands

Camellia's Maclands brand encompasses a group of highly professional multi-origin Macadamia Nut growers from Kenya, Malawi and South Africa.

June 2022

How we grow and nurture our tea plants

May 2022

Mental Health Awareness Week

To mark Mental Health Awareness Week in the UK, we take a quick look at #Camellia_plc approach to supporting employee’s mental health.

May 2022

Director Changes and Trading Update

March 2022

International Day of Forests

Camellia Plc protect and manage an extensive natural ecosystem of forests, with over 11,000 Ha under conservation. This accounts for nearly 12% of the total land owned by the Group. To mark International Day of Forests we take a look at Eastern Produce Kenya and their 2300 Ha of indigenous forest.

March 2022

International Women’s Day 2022

To mark International Women’s Day we interviewed Nina Stefanova, Head of Operations at Bardsley England. Nina has told us all about her inspiring career and she hopes to motivate more women to aim high in the world of Agriculture.

February 2022

Duncan Brothers Received “Green Factory Award, 2020”

LuskerporeTea Estate of Duncan Brothers in Bangladesh received ‘Green Factory Award, 2020’.

January 2022

Working with Nature rather than against it in Tanzania

As a Group we have great interest in research and development in improving agricultural techniques and following the best current practices.

November 2021

SOIL HEALTH: Vital to Sustainable Food Production

In this production system, the winter crops benefit from nitrogen fixed by the leguminous soya. The health and vitality of soil plays an integral role in food production.

Our 2021 Annual Report is now available.

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